Besan NaanKhatai

Ingredients -

• Flour - 1 cup heaped
• Suji/ rava - 1/2 cup
• Gramflour/ besan - 1/2 cup
• Oil - Little less than 1 cup
• Castor sugar - 3/4 cup heaped
• Cardamom (elaichi) powder - 1 tsp heaped
• Pistachios or Almond flakes for garnishing

Procedure -

• Sieve and Mix all the above ingredients that is flour, gram-flour, suji, sugar , oil, elaichi powder. 
• Mix everything with beater or with hands and form a soft dough.
• Make small balls of it garnish with pistachios or almonds.
• Place it on cookie sheet and bake on 180 degrees for 12 to 15 mins. 
• Take out from oven and let it cool down for 1 hour.