Chinese Hot & Sour Soup
Ingredients -
- Chicken - 100 gms
- Ginger and garlic paste - 1 tsp
- Green chilli paste - 1/2 tsp
- Salt - to taste
- Water - 3 glasses
- Soya sauce - 2 tsp
- Chilli sauce - 2 tsp
- Vinegar - 2 tsp
- Pepper powder - 1/2 tsp
- Ajinomoto - 1/2 tsp
- Cornflour - 2 tsp
- Coriander leaves - 4 tsp
Procedure -
- Boil chicken along with ginger garlic paste, green chilli paste and salt until chicken tenders. Strain the stock and keep aside.
- Make reshas of the chicken.
- Take the chicken stock and keep on stove. Add soya sauce, chilli sauce, vinegar, pepper powder, ajinomoto, coriander leaves, chicken reshas and cornflour dissolved in water and cook until thick.
- Serve hot garnished with coriander leaves.
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