Sizzling Brownie

Ingredients -

• Chocolate brownie - 2 slices
• Vanilla ice cream - 2 scoops
• Chocolate sauce - 1/2 cup
• Dry fruits - 2 tsp (chopped)

Procedure -

• Heat the sizzler tray until red hot.
• Carefully put a aluminium foil sheet in the center.
• Place brownie slice and a vanilla scoop over it. 
• Then pour a little chocolate sauce on the ice cream scoop and also the tray so that it sizzles.
• Garnish with dry fruits and serve immediately.