Gajar Ka Halwa

Gajar Ka Halwa


Ingredients -
  • Milk - 1/2 litre
  • Red carrots - 1/2 kg (grated)
  • Sugar - 2 cups
  • Khowa - 300 gms
  • Ghee - 1 cup
  • Cardamom powder - 1/4 tsp
  • Dry fruits - 3 tsp (chopped)



Procedure -
  • Pressure cook the carrots and milk for 2-3 whistles. 
  • Add sugar and cardamom powder to this and allow to cook until dry. 
  • Then add khowa and ghee and cook until all the moisture is dried up. 
  • Add in dried fruits.
  • Transfer into a serving bowl and garnish with nuts.


3 comments:

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    1. Thanks a lot for visiting )))
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  2. Thanks a lot for visiting )))
    I am glad you liked it...
    Please keep visiting often for more updates.

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